Pellet Grill Pizza Dough

It s easy make ahead and elegant in all the right ways and it doesn t heat up your kitchen.

Pellet grill pizza dough.

8 carefully slide the assembled pizza from the pizza peel to the preheated pizza stone and bake until the crust is golden brown about 10 to 12 minutes. Clearly pellet grills are an amazing addition to any backyard and can drastically improve the food you cook and that includes wood fired pizzas. Spread pizza sauce over the dough leaving a 1 2 inch border around the edge. As people began to taste the food cooked on a traeger word spread about the unique flavors only traeger natural wood fired pellets can provide.

Use oven mitts to remove pizza and heat shield from grill. Turn pizza 1 4 turn every 5 minutes. Baking times may vary. The kuma pizza steel is the perfect size for the platinum se grill.

Dust the dough lightly with the cornmeal to help with sticking to the grill. Check pizza frequently by lifting crust with a spatula. Once you decide to try out a pizza on your pellet grill you will never go back to cooking a pizza in a conventional oven. Whip up the dough top with your favorite cheese and goodies and grill while hanging out on the back deck with friends wine glasses in hand.

Wood pellet grill instructions. Use a pizza steel. Olive oil roasted garlic fontina portobello artichoke hearts parmigiano reggiano and banana peppers. But to make a great pizza you need a great dough.

This works best on a clean grill. Place the crust on a well floured moveable slick cutting board or onto a well floured large pizza spatula this will help you to transfer the pizza to a hot pizza stone once it is topped. Follow these 5 tips to take your pellet grill pizza game to the next level. Lay the dough on the grill for 5 minutes to cook one side.

Since its humble start in the 1990 s traeger wood pellet grills have been the outdoor cooking choice of food enthusiasts. Remove pizza and tray from heat shielding surface. If you want to cook 2 pizzas at once you can place them side by side on the grill. It s very important to flour the moveable surface well so that the crust doesn t stick when you transfer it.

Place the dough on the pizza peel and assemble the toppings evenly in the following order. Stretch the pizza dough out with your hands or a rolling pin with the olive oil. For my taste nothing beats that extra layer of smokey flavor that absorbs into the crust when the pizza cooks in a smokey setting. Grilled pizza is a summertime meal that has everything going for it.

Do not leave grill unattended. Let stand 5 minutes. 5 sprinkle cheese over sauce and follow with sausage mushrooms black olives pepper red onion and finish with a sprinkle of parmesan cheese. Tips for cooking pizza on a pellet grill.