To mix it up from time to time we infuse fruit flavoring into the batch using real fruit.
Pineapple iced tea.
Blend with the food processor the pineapple together with the iced water.
Most of the time i m completely happy with ice water but there s something about 100 degree days that calls for more.
We currently have a ton of pineapple we have to use up so pineapple sweet tea it is.
Into a large pitcher add the reserved pineapple juice sugar and 1 cup cold water.
Add tea bags to the water cover the saucepan and let steep for about 3 5 minutes.
Add sugar or sweetener.
Can pineapple chunks 4 family size tea bags or 16 individual tea bags 2 cups boiling water cup sugar 9 cups cold water divided.
So cheers to summer with skinny pineapple sweet tea.
After 10 minutes remove tea bags and mint leaves.
Pretty much anything we have on hand think strawberries mangos kiwis and pineapple.
Place tea bags and bring to boil.
Pour 2 cups boiling water over the tea bags in a heat safe measuring cup and let the tea stand for 10 minutes.
If you prefer a clear drink filter this juice.
I added 1 quart of orange juice used 3 4 cup of organic cane sugar brewed 2 family size tea bags poured in lemon juice w o measuring poured in 3 cups of pineapple juice.
Add 2 cups of boiling water.
If you use fresh pineapple.
I increased the amounts to make a gallon of tea.
How to make pineapple iced tea.
Add fresh mint leaves.
This iced tea recipe is sweetened with a dash of stevia and uses 100 pineapple juice for just the right amount of flavor.
Bring the water to a boil in a saucepan and then remove from heat.
We have a batch iced tea on call 24 hours a day year round.
Add to the tea.
Iced pineapple tea is a fruity refreshing drink for hot days.
Trisha yearwood s pineapple iced tea.